Sustainable Agricultural Production
Clearing of forest land for agriculture and use of chemical fertilisers has made agriculture one of the drivers of deforestation and degradation of land. Changing to greener farming practices requires funding as farmers move away from chemical fertilisers and pesticides possibly leading to an initial drop in production. With consumers willing to pay higher prices for organic produce in the cities, it is important to design a supply chain where this benefit is passed on to the farmer in the form of higher prices so that there is an incentive to convert more land to sustainable practices.
By promoting healthy soils and renewing land through natural means, sustainable agriculture can help restore wildlife populations and protect the livelihoods of many millions of people. These sustainable practices can increase biodiversity, supporting healthy ecosystems and resilient food systems. Sustainable agriculture provides a holistic approach to addressing the requirements of the current generation without jeopardizing future generations’ ability to meet their own needs by adopting techniques that promote ecological balance, social equality, and long-term profitability.